Handcrafted · Small Batch · No Compromise

Kal's
Koncoctions
Catalog

Flavor With A Fever

— Spice Blend

Pepper Potpurri
Crushed Red Pepper Jordanian Thyme Oregano Paprika Garlic Onion Sugar Red Bell Pepper Black Pepper Lemon Pepper Tomato Chili Lemon Peel Rosemary Chives Smoked Flavor

— Hot Sauce Catalog · 13 Expressions

No. 01
Humungous Hog
🔥🔥🔥🔥🔥 Extreme
Carolina Reaper Moruga Scorpion Ghost Pepper Chile de Arbol Thai Chili Chicken Broth Cilantro Saffron Smoked Paprika Baharat Turmeric Tomato Paste Vulcan's Fire Salt Sumac Lemon Juice Aged Balsamic Vinegar Apple Cider Vinegar
No. 02
Ghoulish Garlic
🔥🔥🔥🔥🔥 Hot
Orange Habanero Orange Bell Pepper Garlic Lime Shredded Carrots Cucumber Jordanian Thyme White Pepper Black Pepper Ground Mustard Ground Cumin Tomato Paste Pomegranate Molasses Celtic Sea Salt Pink Himalayan Salt Apple Cider Vinegar
No. 03
Cucumber Coolant
🔥🔥🔥🔥🔥 Medium
Orange Habanero Orange Bell Pepper Lime Cucumber Shredded Carrots Jordanian Thyme White Pepper Ground Mustard Ground Cumin Tomato Paste Pomegranate Molasses Date Molasses Celtic Sea Salt Pink Himalayan Salt Apple Cider Vinegar
No. 04
Gorilla's Giard
🔥🔥🔥🔥🔥 Medium
Giardiniera Peppers Serrano Pepper Red Bell Pepper Tomato Paste Organic Juniper Berries Whole Grain Mustard Dill Shredded Carrots Citric Acid Sugar Onion Parsley Lemon Peel Lime Celery Seed Fennel Seed Coriander Oregano Black Pepper White Wine Vinegar
No. 05
Summertime Sunshine
🔥🔥🔥🔥🔥 Mild
Serrano Pepper Green Bell Pepper Honeydew Cantaloupe Dragonfruit Papaya Peach Pineapple Organic Dates Black Plum Kiwi Lime Organic Celery Cilantro Pitted Dried Apricots Pomegranate Molasses Ground Cumin White Wine Vinegar
No. 06
Heated Honey
🔥🔥🔥🔥🔥 Hot
Habanero Pepper Serrano Pepper Mini Sweet Pepper Infinity Hero IPA Manuka Honey Minneolas Minneola Zest Malt Vinegar Aged Red Wine Vinegar Xanthan Gum
No. 07
Diabolical Distillery
🔥🔥🔥🔥🔥 Very Hot
Carolina Reaper Chile de Arbol Sweet Mini Pepper Torshi (Pickled Cabbage) Pomegranate Juice Mandarin Oranges Whole Grain Mustard Sweet Spanish Paprika Onion Sea Salt Celery Salt Distilled White Vinegar Xanthan Gum
No. 08
Molten Magma
🔥🔥🔥🔥🔥 Hot
Red Hot Jamaican Pepper Green Pepper Guava Nectar Juice Shredded Carrots White Pepper Sweet Spanish Paprika Onion Sugar Celtic Sea Salt Aged Red Wine Vinegar Spring Water
No. 09
Coco Cataclysm
🔥🔥🔥🔥🔥 Very Hot
Scorpion Pepper Serrano Pepper Organic Coconut Water Orange/Peach/Mango Juice Honeydew Melon Cantaloupe Tomato Paste Onion White Pepper Black Pepper Citric Acid Lime Celery Salt Pink Himalayan Salt Aged Red Wine Vinegar
No. 10
SCOVILLE PERIODIC TABLE 2,000,000 Sc Scorpion 2,200,000 Cr Reaper 350,000 Sb S.Bonnet 23,000 Sr Serrano 8,000 Ja Jalapeño 100,000 Th Thai 5,000 Gs G.Salsa FLAVOR Pg Pomegran. CITRUS Or Orange BRINE Dp D.Pickle SALT Vs Vulcan SALT Vi Violet SALT Ph Himalayan SALT Cs Celtic Sea EXTREME HOT MEDIUM MINERAL BRINE/ACID 0 1,000,000 2,200,000+ SCOVILLE HEAT UNITS
Serrano Scientist
🔥🔥🔥🔥🔥 Very Hot
Scorpion Pepper Scotch Bonnet Jalapeño Serrano Garden Salsa Thai Chili Pomegranate Juice Orange Juice Dill Pickle Juice Organic Dates Turkish Black Currant Tomato Paste Garlic Cilantro Sumac Sweet Spanish Paprika Vulcan's Fire Salt Violet Salt Pink Himalayan Salt Celtic Sea Salt Aged Red Wine Vinegar
No. 11
Volcanic Vulture
🔥🔥🔥🔥🔥 Medium
Cayenne Pepper Super Chili Pepper Serrano Pepper Onion Garlic Tomato Paste Chicken Bone Broth Organic MCT Oil White Mushrooms Shredded Carrots Lemon White Pepper Baharat Sumac Turmeric Jordanian Thyme Oregano Rosemary Celery Salt Distilled White Vinegar
No. 12
Naga Nectarine
🔥🔥🔥🔥🔥 Extreme
Carolina Reaper Scorpion Pepper Ghost Pepper Red Jamaican Pepper Sweet Mini Pepper Toasted Chile de Arbol Chile Pullas Mango Nectarine Lemon Onion Sweet Spanish Paprika Ginger Pink Himalayan Salt Aged Red Wine Vinegar Spring Water
No. 13
HABANERO ORANGE · POMEGRANATE MOLASSES
Molten Material
🔥🔥🔥🔥🔥 Hot
Orange Habanero Sweet Mini Pepper Onion Shredded Carrots Pomegranate Molasses Sugar Paprika White Pepper Pink Himalayan Salt Red Wine Vinegar